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GreatCheese.com2012-06-21Summer Rice Salad with Feta: Crumbled Feta, Brown Rice, Cherry Tomatoes, Fresh Corn, Canned Tuna, Calamata Olives, Small Red Onion, Vinaigrette, Lettuce Leaves, Basil for Garnish
Summer Rice Salad with Feta
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Ingredients
- 8 oz. Président® Crumbled Feta
- 4 cups Brown Rice, cooked
- 2 cups Cherry Tomatoes
- 1 cup Fresh Corn
- 2 can Canned Tuna, drained
- 1/2 cup Calamata Olives, pitted
- 1 Small Red Onion, diced
- 1/2 cup Vinaigrette
- Lettuce Leaves
- Basil for Garnish
Directions
1. Prepare rice according to directions and cool completely.
2. In a large bowl, add corn, cherry tomatoes, tuna, olives, red onion, and Président® Feta.
3. Drizzle the vinaigrette and toss gently.
4. Spoon the salad in Bibb lettuce bowls. Garnish with chopped basil.
2. In a large bowl, add corn, cherry tomatoes, tuna, olives, red onion, and Président® Feta.
3. Drizzle the vinaigrette and toss gently.
4. Spoon the salad in Bibb lettuce bowls. Garnish with chopped basil.
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