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GreatCheese.com2010-10-15Grilled Cheese and Tomato Sandwiches: Sandwich Bread, Tomato, Mozzarella, Mayonnaise
Grilled Cheese and Tomato Sandwiches
- 8 slices Sandwich Bread
- 8 slices Tomato
- 8 oz. Sorrento® Mozzarella, sliced
- 1/2 cup Mayonnaise
Lay out 8 slices of bread; spread 4 with mayonnaise. Top remaining 4 slices of bread with 2 tomato slices and 2 slices of Mozzarella Cheese. Put mayonnaise-topped slice of bread on top of cheese-topped bread. Place sandwiches mayonnaise side down on hot nonstick skillet; cook over medium heat until browned. Spread remaining mayonnaise on uncooked sides of sandwiches; turn and cook until sandwiches are browned.
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