Gourmet Spreadable Cheese Twirl in a Cup
- 2 cups Parmesan, shredded
- 2 Whole Roasted Bell Peppers, chopped fine
- 5 Basil Tops, fresh
- 8 oz. rondelé® by Président® Garlic & Herbs Cheese Spread
- Aluminum Foil
- Parchment Paper
- Empty Egg Carton
DirectionsPreheat oven to 350 degrees. On a baking sheet lined with parchment paper, create 12 small circles by placing two tablespoons of shredded Parmesan separated by an inch. Bake for about 7 minutes or until cheese is melted. While the Parmesan circles are baking, line the egg carton with aluminum foil.
When the Parmesan circles are done, use a spatula to carefully and quickly remove them from baking sheet, pressing the center of each into the egg carton to give shape. Allow to cool. Separate twirls from egg carton and place each on a serving tray. Spoon a generous portion of rondelé® by Président® Gourmet Spreadable Cheese in the twirl, sprinkle with the bell pepper, and garnish with basil.